Megha Singh is a senior studying Biological Sciences with a concentration in Human Nutrition. She is Co-Chair Emeritus of the Orientation Steering Committee (OSC), a student organization that creates, plans, and oversees Orientation training and programming. Passionate about a holistic approach to health, she is also the Co-Founder and Co-President of the Pre Student Osteopathic Medical Association. Additionally, she conducts research in the Gu Lab of the Division of Nutritional Sciences and is currently working on her Senior Thesis to investigate the nutritional effects of a potent chemical in the spice turmeric. In her free time, she enjoys running, traveling, cooking, drinking coffee, and trying new things!